Let’s Eat The World! Culinary Holidays for Gourmet Travellers

Embark on a Culinary Adventure Like No Other

Explore Authentic Culinary Holidays: Savor Unique Flavors and Cultural Delights on Our Global Food Tours from Let’s Eat The World

‘Let’s Eat Uzès,’ our defining culinary holiday that set the standard for all our enriching gastronomic adventures. Born from the beloved ‘Week in Uzès,’ this tour has blossomed into a beacon of authentic culture, exquisite cuisine, and intimate experiences. It encapsulates our commitment to connecting travellers with the world’s most flavourful and culturally rich destinations. As you dive into this visual journey, see how we blend culture with cuisine, providing a sneak peek into the vibrant adventures that captivate our Australian guests. Join us, and discover why each of our culinary holidays offers an unforgettable journey, shaped by the very essence of Uzès.

Discover Our Holidays

A Photographic Journey into our Let’s Eat The World Holidays

About Our Experiences:

  • Discover Culinary Stories in Every Bite

Let’s Eat The World’s culinary holidays are more than just tours; they are an exploration of culture through the universal language of food. In each unique destination, from France’s vineyards to Italy’s bustling markets, you’ll immerse in local traditions and learn to cook authentic dishes with masterful local chefs.

  • Savour, Learn, Connect

Each journey is a blend of cultural immersion, hands-on cooking, and the joy of shared meals. Whether you’re traveling solo or with companions, you’ll find camaraderie and community around the table. Join us for a culinary adventure that’s about much more than food – it’s about connections, stories, and creating memories that last a lifetime.

Why Choose Us:

  • Small Groups, Big Experiences: Our intimate groups of up to eight ensure personalised attention and deeper immersion in local cultures.
  • Expertise and Authenticity: Led by knowledgeable guides and local chefs, our tours offer authentic, hands-on culinary experiences.
  • Safety and Comfort: We prioritise your safety and comfort, ensuring a stress-free, enjoyable journey.
  • Unforgettable Connections: More than a holiday, it’s an opportunity to forge lasting friendships and create cherished memories.
Explore Our Holidays

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    "This week-long class was the perfect way to spend time in Provence. The village of Uzes and its market are beautiful. Chef Eric and Yetunde knowledgeable, funny and warm; great way to learn about French cuisine and, of course, prepare some amazing, delicious meals." - Maya Gorman

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    Our Culinary Holidays

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    Who am I? Meet Your Culinary Holiday Dream Maker!

    As the founder and curator of Let’s Eat The World, I, Yetunde Oshodi-Fraudeau, am dedicated to bringing you a truly unique and memorable culinary journey. My passion for gastronomy and cultural exploration has driven me to create tours that are not just trips, but immersive experiences. With each destination, I aim to connect you deeply with the local flavors and traditions, making every Let’s Eat The World holiday a blend of adventure, learning, and unforgettable moments. Join me in this journey of taste and discovery, where each meal is a story and every tour a cherished memory waiting to be made.


    What makes Let's Eat The World's Culinary Holidays unique?
    Our holidays are more than just tours; they’re immersive cultural experiences. We offer intimate group settings, hands-on cooking classes with local chefs, and deep dives into local traditions, ensuring a truly authentic and memorable journey.
    Who typically joins these holidays?
    Our guests range from solo travellers to couples and friends who share a love for food and culture. We pride ourselves on creating a welcoming atmosphere for all, whether you’re a seasoned traveler or on your first international adventure.
    How do we ensure safety and comfort on the tours?
    our safety and comfort are our top priorities. We carefully select accommodations and have measures in place for health and safety. Our local guides are always there to assist and ensure you have a worry-free experience.
    Are there options for specific dietary needs?
    Absolutely! We strive to accommodate various dietary requirements. Please inform us in advance, and we’ll work with our local partners to cater to your dietary needs.
    What is included in the cost of the holiday?
    The cost typically includes all accommodations unless otherwise indicated, most meals, cooking classes, local transportation for scheduled activities, and expert guides. Airfare and travel insurance are not included.
    Do you offer any payment plan options for your culinary tours?
    Absolutely! We’re delighted to offer a flexible payment plan for our culinary tours starting in 2024.

    Here’s how our plan works:

    Initial Deposit: Begin by securing your spot with a 30% non-refundable deposit.
    Interest-Free Installments: You can then choose to split the remaining balance into 3-6 easy, interest-free installments.
    Final Payment Deadline: Please note that the full payment must be completed 45 days before the start of your tour.
    Timely Invoices and Payments: Invoices will be sent on each installment due date. To avoid late fees, ensure payments are made within 48 hours of receiving the invoice.

    This new plan is designed to help you budget for an unforgettable culinary adventure with ease and peace of mind. Join us for a journey of exquisite tastes and experiences!

    How large are the travel groups?
    To keep the experience personal and immersive, we limit our groups to no more than eight participants. This allows for a more intimate and engaging experience for everyone.
    Can I book a private group holiday?
    es, we offer the option to book private holidays for groups. Please contact us to discuss how we can tailor a unique culinary experience for your private group.
    What is the booking and cancellation policy?
    We understand that plans can change. Our booking and cancellation policies are designed to be as flexible as possible, while also respecting the preparations involved. We highly recommend that you obtain comprehensive travel insurance. You can find full details on our cancellation policy here.

    Ready for a once-in-a-lifetime culinary adventure? If you have any questions, feel free to reach out using the contact methods below – we’re always here to help you! CONTACT ME!

    Sign up for a culinary holiday with Let's Eat The World

    Join us for this once-in-a-lifetime experience. A great opportunity to cook alongside an experienced and dedicated chef & travel enthusiasts. Build on your skills. Make new friends and dream of more culinary adventures to come.
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    Join our Culinary Community

    Sign up for our Let’s Eat The World mailing list (in collaboration with the chefs at Cook’n With Class Paris) and dive into a world of culinary delights. As a community member, you’ll get exclusive insights from our French cooking school in Paris and the passionate chefs behind Let’s Eat The World.


    Why Subscribe?

    • Be First in Line: Receive first dibs on SPECIAL OFFERS for our culinary vacations in France & Spain, and French cooking classes in Paris.
    • Expert Tips: Get pro cooking tips straight from our chefs, answering your most pressing culinary questions.
    • Travel Inspiration: Read enthralling travel news and travelogues to spark your next adventure.
    • Delicious Recipes: Regular recipe drops will keep your menu exciting and your kitchen buzzing.
    • Free Culinary Guide: Grab your FREE copy of “Planning Your Perfect Culinary Experience” for insider advice on crafting unforgettable food and travel memories.

    When you sign up, watch out for an email from Cook’n With Class Paris at info@cooknwithclass.com to confirm your subscription (check your spam just in case!). Remember, you can opt-out anytime via the unsubscribe link in our mailings.

    Ready to join? Fill out the form and click “Sign Up!” and let’s start this flavourful journey together! 🌍🍴📬

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