Why do you travel? For adventure, cultural immersion, or personal growth? What if we told you that with LET’S EAT THE WORLD, your culinary journey can offer all this and more? Partnering with chefs 👨🏽‍🍳 👩‍🍳, travel experts ✈️, and local producers and artisans, we invite you to a world where cooking and culture intertwine in delightful harmony. 🌏

Join us for an interactive experience that goes beyond tasting. It’s about connecting with local traditions, sharing stories, and becoming part of a close-knit community of food lovers, guided by passionate chefs and local experts.

Embark on a journey where every dish tells a story and every flavor takes you closer to the heart of a culture. Are you ready to discover the world one dish at a time? 🍽️✨

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Our Story

Let’s Eat the World together! Welcome to the home of the culinary experience you always dreamt of. Hello, I am a culinary travel agent and culinary experience creator with over 20 years of expertise in the food and hospitality industry. Cooking, traveling, and entertaining are my passions, and I enjoy creating unforgettable experiences for my clients.

Let’s Eat The World is a travel agency specializing in curating bespoke exclusive itineraries that take travel lovers like you on culinary journies around the world. My extensive network of local chefs, food experts, and guides in different countries allows me to offer unique and authentic culinary experiences that go beyond the typical tourist spots. Travelers have the opportunity to explore hidden gems, taste local specialties, and learn from expert chefs & seasoned cooks.

I started this company in collaboration with my husband Chef Eric Fraudeau, Chef/Owner of French Cooking School, Cook’n With Class Paris with the dream of taking people on a journey rich with the colorful dishes, tasty tidbits, and skill-building lessons that would enrich their travel experience. Together we designed our very first culinary holiday, Let’s Eat Uzès -Week in Uzès which gave participants the opportunity to dive into the heart of French culture through its very rich culinary history. Our visits were dotted with market tours, hands-on cooking lessons, & wine tastings. But we never forgot the key ingredients that made these tours so popular, the conviviality and the generosity.

Out of the success of our Uzès tours and with the continued input of industry specialists in food, wine & travel, I continue to shape Let’s Eat The World’s current tours and future programs. We are bringing you closer to cultural appreciation and understanding through the what units us all, our quest for good food.

I believe that food is a way to connect with people and their cultures and I am dedicated to sharing these adventures with my other food and travel lovers.

If you are ready to explore new places or even revisit destinations to which you have been before with a thirst for learning and discovery, I’ve got the perfect tour for you.

Let’s Eat the World | Culinary Experiences for Travel Lovers will bring you food loving journies designed by chefs with food and wine lovers and cooks of all levels in mind. We’ll guide you on your path to becoming a better cook and an inspired traveler.


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(Re)Discover Your Love of Food & Travel

Let’s Eat The World is where love for cooking meets the spirit of global exploration. Our culinary adventures transcend borders, connecting you with the rich tapestries of cultures, traditions, and histories from every corner of the globe.

Explore the world through its flavors with our tours, each one a unique journey led by expert chefs and knowledgeable local guides. Our experiences delve into the heart of each region’s culinary and cultural heritage, from the breathtaking markets of southern France to the vibrant streets of the Andalusian capital, and the rich landscapes of Eastern Georgia.

Whether it’s mastering traditional cooking techniques, discovering local ingredients, or indulging in authentic regional dishes, our tours are curated to offer a balance of hands-on culinary education and immersive cultural exploration. But we won’t just spend time cooking, these are adventures in culture and history taking you to UNESCO world heritage sites and visiting artisans and craftsmen eager to share their journey with you. This is a living history lesson with a delicious finish.

For those who crave global flavors but prefer the comfort of their home, our online cooking classes are a window to the world. These virtual experiences bring the essence of distant destinations into your kitchen, allowing you to explore world cuisines right at your fingertips.

Join us, either in person or virtually, for an enriching journey with Let’s Eat The World. Our adventures are crafted to rekindle your love for cooking and travel, leaving you with new skills, unforgettable memories, and a deep appreciation for the world’s diverse culinary heritage.

Embark on this flavorful expedition with us, where every dish tells a story, and every experience is a step towards (re)discovering travel tastefully. Your adventure in global culinary exploration awaits!

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