Let’s Eat the World together. We are Chef Eric Fraudeau & Yetunde Oshodi-Fraudeau, creators of the French cooking school, Cook’n With Class Paris.
We are strong believers that exploring the food and culture of a country is a great way to immerse yourselves in new culinary adventures. We love to travel, and try good food accompanied by great people where we can take our hands-on in the kitchen.
With our small groups online cooking classes, culinary tours, and cooking workshops we will transport you and your palate to climates and cultures beyond your doorstep. Traveling and cooking as part of the same experience in English.
Here you will be able to learn how to choose the right fresh ingredients for your cooking classes so that it will be easier for you to add them to your everyday cooking.
Whether you come to meet us in person for a culinary holiday in Paris, Provence, or Seville, or partake in an online cooking class, these are French or international experiences that will let you breathe and taste different countries, cities, and cultures in a new special way.
Become a discerning foodie. Travel with us. Learn with us and keep dreaming.
Let’s Eat the World: Cook’n With Class Experiences are food loving adventures built by chefs for food and wine lovers and cooks of all levels. We’ll guide you on your journey to becoming a better cook and an inspired traveler.
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