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January 22, 2024

Italian Gluten-Free Fried Cream: Carnival Sweets (Crema Fritta)

Join us on a culinary adventure in Parma, where traditional flavors meet inclusive dining. Discover how our Let’s Eat Parma tour caters to gluten-free food enthusiasts with dishes like the exquisite Crema Fritta.

Creator of Culinary & Cultural Adventures

I'm Yetunde Oshodi-Fraudeau, your culinary travel curator and creator of Let's Eat The World. With over 20 years of experience in the culinary and hospitality industries, I bring you adventures of a lifetime through food & wine. Cooking, traveling, and entertaining are my passions, and I enjoy creating unforgettable experiences for my clients. My extensive network of local chefs and food and wine experts in different countries allows me to offer unique and authentic culinary experiences that go beyond the typical tourist spots. Come explore destinations that will inspire you to explore. Meet locals who will share their country & culture with you, and delight in the company of like-minded travel lovers who know that the gateway to cultural understanding can start with a great meal. Discover the hidden gems, taste local specialties, and learn from passionate guides, chefs, and educators.

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