What’s it like to join a Culinary Vacation in Southern France
What It’s Like to Join a Culinary Vacation in Southern France? Hint: It’s More Than Just Cooking.
Uzès offers a peaceful, off-the-beaten-path alternative to Provence. There’s something quietly magical about Uzès. Tucked into the Gard Provençal, this small town is surrounded by olive groves and vineyards, markets, and Roman ruins. And while Provence gets the headlines, Uzès lets you breathe. It’s no wonder so many of our travelers describe this week as their most relaxing culinary vacation in southern France.
Why the Gard Provençal Is Ideal for Culinary Travelers
Uzès blends Provençal charm with a sense of authenticity that hasn’t been polished for tourists. Market culture is still at the heart of local life. Fresh produce, cheeses, wines, and seasonal specialties like asparagus or truffles take center stage. Its proximity to the Cévennes mountains and the Mediterranean makes for an incredibly rich food culture, without the crowds.
Chef Eric, Market Days, and Picnic Experiences
Each week begins with a market visit with Chef Eric Fraudeau, whose culinary roots run deep. Guests shop for ingredients alongside locals, then return to the villa to turn those market finds into memorable meals. A highlight? Our Provençal picnic—often enjoyed in the Vallée de l’Eure or near the Pont du Gard—where wine, cheese, and laughter flow freely.
What Sets Let’s Eat Uzès Apart
- Villa Living: You’ll stay in a charming French villa with plenty of space to unwind.
- Half-board + Flexibility: Most lunches or dinners are prepared together, but you’ll have time to explore on your own, too.
- All Logistics Handled: Transportation for excursions, group activities, and even wine tastings—it’s all arranged, so you can focus on the experience, not the planning.
Testimonials from Past Guests
“Cooking with Chef Eric and picnicking at the Pont du Gard was a dream. I came as a solo traveler and left with new friends.” — Jill W., May 2024 Uzès Tour
“The villa, the markets, the wine, the people. I felt so welcomed and relaxed. It was the best week of my year.” — Joy M., June 2024
Join Us in Uzès
Let’s Eat Uzès is more than a vacation—it’s an invitation to savor, connect, and truly unwind. Whether you’re a seasoned home cook or a curious foodie, you’ll find something to love in this week of flavors and friendship.
