Our Cook’n With Class Uzès Team

Chef Eric Fraudeau

Chefs

Chef Eric Fraudeau, instructor and owner of Cook'n With Class, brings over 30 years of professional culinary experience acquired both in France and abroad. He enjoys sharing his passion for and knowledge in French cuisine with visiting travelers.

Yetunde Oshodi-Fraudeau

Marketing

Yetunde Oshodi-Fraudeau heads Sales & Marketing for Cook'n With Class. An avid cook, who also obtained a diploma in the culinary arts, she is a lover of travel & photography.

Frédéric Duverger

Sommelier

Frédéric Duverger is a certified WSET wine specialist & owner of Cannes You Taste offering wine lovers an opportunity to deepen their knowledge.

Julie Haley

Virtual Assistant

Julie is our VA (virtual assistant). She is a lovely of good food, travel, and photographer. Read her posts on IG and her contributions to our blog.


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