Yetunde
Yetunde Oshodi-Fraudeau
Owner/ Tour Designer/Guide
Food & travel are not new things for our CEO & culinary dream creator. Yetunde is the in-house photographer/videographer & mastermind of culinary adventures both off and online.
This culinary school graduate and Cornell University alum is always looking for new and fun ways to share her love for food & travel with hungry holiday-makers from around the world. She was born in Nigeria and grew up in New York, where she found her passion for working in the hospitality industry in the Big Apple. Arriving in France in 2003 for what she initially believed would be a 1-year to 18-month internship before embarking on other world traveling, she cut her teeth in her first entrepreneurial experience running a successful vacation rental company for over 7 years.
A move to southern France and the birth of her first child prompted a shift in her business, which she sold before moving on to take charge of the sales & marketing for her husband’s equally successful French cooking school based in Paris, Cook’n with Class. Together, they opened a second French cooking school in Uzès, Franc,e which they ran for 5 years before rebranding it into the culinary tour company, Let’s Eat The World.
Currently residing in Seville, Spain, Yetunde is not only adding another language to her growing list but also new flavors & fantastic contacts to once again design programs that will inspire and entertain visitors.
You’ll catch Yetunde’s musings on our social media, sharing travel tips and yummy bites in our newsletters, responding to your emails, and when she steps out from behind the computer or camera, guiding you on your journey to new destinations.
Let’s Eat the World is her latest brainchild and her way to continue sharing the tastes of good food, intriguing locals, and fabulous travel experiences that have become an essential part of her life.
Meet Yetunde personally on our Let’s Eat Uzes, Let’s Eat Paris & Let’s Eat Seville 6-day Let’s Eat Parma, and Let’s Eat Seville 8-day Tour tours.
OUR CULINARY ADVENTURES
Let’s Eat Uzès! Week in Uzès – A Provencal Cooking Vacation in Southern France
8-day culinary holiday in southern France. Hands-on French cooking classes. Explore markets, visit producers, and be immersed in French cuisine. All skill levels are welcome. 7-nights lodging included.
Let’s Eat Peru Food Tour – Lima & Ica
Experience Peru’s vibrant food scene with hands-on cooking classes, market tours, and cultural excursions. Discover the secrets of Peruvian cuisine, from Nikkei to Chifa, and explore iconic sites like the Nazca Lines and Ballestas Islands. This 9-day culinary holiday offers a perfect blend of flavors, history, and adventure.
Let’s Eat Parma – Food & Wine Holiday in Parma, Italy
Embark on a 7-day culinary adventure in Parma, Italy. Experience 6 nights of authentic pasta crafting, exquisite prosciutto tastings, and explorations of Italian wines. Perfect for enthusiasts of food and wine.
Let’s Eat Seville – Cooking Holidays in Spain
8 days of cooking, tapas, wine, & flamenco in Andalusia. A culinary tour in Seville for food & wine lovers. Explore markets, taste with us & enjoy! All skill levels are welcome. 7-nights lodging included.
Let’s Eat Tanzania -Tanzania food & Culture Tour
Experience Tanzania’s rich food culture with cooking classes, market visits, and a wildlife safari. Taste traditional dishes and connect with the people, landscapes, and traditions that make this journey unforgettable.
Let’s Eat Paris – French Cooking Tours in Paris
5.5 days of pure foodie love. A French culinary tour in Paris filled with food, wine, & cooking? Yes, please! Join our chefs & guides on a gastronomic journey through French cuisine à la Parisienne, Champagne & wine tasting, & more. Jump in!
Let’s Eat Colombia – Cartagena & Medellin: Colombia Food Tour
Experience Colombia’s vibrant food scene with cooking classes, market tours, and cultural excursions. Taste traditional dishes and immerse yourself in Colombia’s rich history and transformation in this unique, immersive food tour.
Let’s Eat Georgia! Explore Georgia 🇬🇪
Join us for an 8-day, 9-night culinary holiday taking you from Tbilisi, Georgia to the Georgian countryside and back. This is a food & wine lover’s dream holiday where hospitable local guides will lead you on a cultural and gastronomical journey
Private Sessions – Private Online Cooking Classes
Take part in private online cooking classes with friends & family. We’re bringing great cooking experiences straight into your home kitchen through an interactive online cooking class. Cook along with your chef, ask questions, and enjoy!
Let’s Eat & Speak Seville: Culinary Spanish Immersion
A 6-day Spanish immersion experience in Seville where language learning meets culture and cuisine. Practice real-life Spanish while cooking, exploring, and connecting with locals — no classrooms, just conversation, croquetas, and confidence.
Let’s Eat Bread – 3-Day Bread Masterclass
This 3-day Bread master class is perfect for anyone who would like to learn how to make, maintain and use a starter. Learn to make better bread at home like a pro. We’ll teach you the techniques you need to beef up your bread-making skills. Open to bakers of all levels.
