Keto Mindorashvili, a master chef and traditional Georgian polyphonic singer, leads the kitchen at Crazy Pomegranate. With over a decade of experience, she blends ancient Georgian recipes with modern techniques, creating a unique and unforgettable dining experience.
David (Data) Lapauri, one of our Let’s Eat Georgia guides in Tbilisi, blends his deep knowledge of Georgian cuisine and wine with his vibrant personality. His rich background in hospitality and entrepreneurship ensures an unforgettable and authentic cultural experience.
Join Tamara Natenadze on a delightful journey through Georgia. Experience hidden culinary wonders, vibrant culture, & stunning landscapes with our enthusiastic and knowledgeable guide. Every adventure promises joy, discovery, and a taste of Georgian life.
