Celebrating Carnevale in Italy
There’s no better place to experience food and festivities than carnevale in italy, especially in Parma! Recipes and more inside!
Why Visit Parma?
Embark on a journey to Parma, Italy, where exquisite cuisine meets a storied past. From the famed prosciutto and Parmigiano-Reggiano to the historic Teatro Regio, Parma offers an unparalleled experience for all who visit.
Master Italian Travel Phrases: Navigate Italy with Confidence
A travellers guide to common Italian travel phrases meant to help you explore, ask for help, and order food on your next trip to Italy!
Rosa di Parma (Rose-Shaped, Beef-Wrapped Parma Ham)
Indulge in Chef Ilaria Bertinelli’s exquisite Rosa di Parma recipe. A culinary delight from our Let’s Eat Parma tour. Join us for an unforgettable experience!
Italian Gluten-Free Fried Cream: Carnival Sweets (Crema Fritta)
Join us on a culinary adventure in Parma, where traditional flavors meet inclusive dining. Discover how our Let’s Eat Parma tour caters to gluten-free food enthusiasts with dishes like the exquisite Crema Fritta.
How to Get to Parma, Italy: Your Ultimate Travel Guide
If you’re traveling through Italy, you won’t want to miss out on the culinary delights that Parma has to offer. But how to get there? Here’s your answer!
Christmas in Emilia Romagna: Gastronomic Wonderland
Experience the magic of Christmas in Emilia Romagna with sumptuous feasts and sparkling traditions! Discover the Christmas traditions of Parma and Emilia Romagna, Italy
Who’s Ready for a Taste of Emilia Romagna?
We’re excited to announce a new culinary tour in Parma, in the Emilia Romagna region of Italy, full of heart and great food! From the world-renowned Parma ham and Parmigiano-Reggiano cheese to their delectable pasta dishes and flavorful sauces, every culinary creation of Parma reflects a rich heritage and meticulous craftsmanship. The people’s passion for their food shines through, making Parma a true culinary gem that has influenced Italian cuisine as a whole.
