Chef Samuel
Chef Samuel Rubio Ortega
Chef instructor
Meet Chef Samuel Rubio Ortega, better known as Chef Sam – a culinary maestro with a zest for life and a taste for adventure! Hailing from the vibrant city of Seville, Chef Samuel embarked on a flavorful journey that has taken him across the globe.
This culinary virtuoso honed his skills at the prestigious Escuela Superior de Hostelería before setting off on a whirlwind culinary escapade. Seville became his playground, where he dazzled taste buds at the Patisserie Flor de la Pasión and wowed diners at the hip ConTenedor restaurant. He even left his mark at the luxurious Hotel Alfonso XIII and the beloved local gem, Casa Robles.
But Chef Samuel’s passion knew no boundaries! He spread his culinary wings and ventured overseas. In Bristol, England, he brought his gastronomic wizardry to the Avon Gorge Hotel, leaving Brits craving his delightful creations. And that’s not all—this globetrotting chef took on thrilling “Chef a Domicilio” gigs in Italy, Switzerland, Portugal, and even the United States. Talk about culinary globetrotting!
Back on Spanish soil, Chef Samuel sprinkled his magic in captivating cities like Barcelona, Marbella, Islantilla, and the sun-kissed paradise of Fuerteventura. Each place served as a canvas for his culinary masterpieces, leaving locals and tourists begging for seconds.
A traveler and lover of international cuisine, Chef Samuel couldn’t resist the allure of India and ventured to Patiala, Punjab, to immerse himself in the aromatic wonders of Indian cuisine. Inspired by the vibrant spices and rich traditions, he brings a touch of India to every menu he crafts, tantalizing taste buds with unforgettable dishes.
Today, Chef Samuel Rubio Ortega has become a culinary maverick, embracing the freedom of being a “Home Chef” and a fearless freelance cook. With his apron as his cape, he fearlessly dives into culinary challenges, creating memorable dining experiences wherever he goes.
But wait, there’s more! Chef Samuel isn’t just a master of the kitchen—he’s also a champion swimmer! Since his early days, he’s been making waves in competitive swimming, even representing his country on the international stage. With his swimming instructor and coach titles, he’s made a splash in nurturing young talent, teaching kids how to conquer the water.
So, buckle up for an unforgettable culinary adventure with Chef Samuel Rubio Ortega—a true culinary superhero who’ll delight your palate and make every meal a delectable escapade!
Catch Chef Sam on your next culinary adventure in Seville and be sure to check out my Instagram LIVE with him, here.
OUR CULINARY EXPERIENCES
Let’s Eat Uzès! Week in Uzès – A Provencal Cooking Vacation in Southern France
8-day culinary holiday in southern France. Hands-on French cooking classes. Explore markets, visit producers, and be immersed in French cuisine. All skill levels are welcome. 7-nights lodging included.
Let’s Eat Parma – Food & Wine Holiday in Parma, Italy
Embark on a 7-day culinary adventure in Parma, Italy. Experience 6 nights of authentic pasta crafting, exquisite prosciutto tastings, and explorations of Italian wines. Perfect for enthusiasts of food and wine.
Let’s Eat Colombia – Cartagena & Medellin: Colombia Food Tour
Experience Colombia’s vibrant food scene with cooking classes, market tours, and cultural excursions. Taste traditional dishes and immerse yourself in Colombia’s rich history and transformation in this unique, immersive food tour.
Let’s Eat Seville – Cooking Holidays in Spain
8 days of cooking, tapas, wine, & flamenco in Andalusia. A culinary tour in Seville for food & wine lovers. Explore markets, taste with us & enjoy! All skill levels are welcome. 7-nights lodging included.
Let’s Eat Georgia! Explore Georgia 🇬🇪
Join us for an 8-day, 9-night culinary holiday taking you from Tbilisi, Georgia to the Georgian countryside and back. This is a food & wine lover’s dream holiday where hospitable local guides will lead you on a cultural and gastronomical journey
Let’s Eat Paris – French Cooking Tours in Paris
5.5 days of pure foodie love. A French culinary tour in Paris filled with food, wine, & cooking? Yes, please! Join our chefs & guides on a gastronomic journey through French cuisine à la Parisienne, Champagne & wine tasting, & more. Jump in!
Private Sessions – Private Online Cooking Classes
Take part in private online cooking classes with friends & family. We’re bringing great cooking experiences straight into your home kitchen through an interactive online cooking class. Cook along with your chef, ask questions, and enjoy!
Let’s Eat Seville: 6-Day Seville Food Tour
Seville, Spain is calling. Join a Seville Food Tour with a chef by your side. 6-day, 5-night Spanish cooking, tapas & wine tasting tour. A mini version of our longer Let’s Eat Seville tour and a chance to discover the Andalusian capital through its food & wine.
Let’s Eat Bread – 3-Day Bread Masterclass
This 3-day Bread master class is perfect for anyone who would like to learn how to make, maintain and use a starter. Learn to make better bread at home like a pro. We’ll teach you the techniques you need to beef up your bread-making skills. Open to bakers of all levels.
